Sunsets at the Rose Presents A Farm to Fork Dining Experience

Join us for a one-night-only culinary experience on Thursday, October 9, 2025, at the beautiful Rustic Rose Barn in Roland, Iowa. This exclusive Farm to Fork dinner features a four-course plated meal prepared by award-winning Chef Aaron Holt of Doolittle Farm, alongside appetizers and one complimentary wine ticket.

Chef Holt is one of Iowa’s most celebrated culinary talents—named Iowa Restaurant Association’s Chef of the Year (2018), 1st place winner in the 2024 Iowa Beef Council Chef Competition, and recipient of the 2022 People’s Choice Award at Morsel Combat. His focus on local, seasonal ingredients and elegant rustic flavors promises a truly unforgettable dining experience.

🎶 Enjoy live music, 🍷 locally inspired flavors, and 🌅 breathtaking sunsets in a charming rural setting.

Your ticket includes:

Appetizers on arrival

A four-course plated dinner crafted by Chef Aaron Holt

One complimentary wine drink ticket

Live music and access to our scenic venue grounds

Event Details:

⏰Event time is 5:30-8:30 PM. Cocktail hour will begin at 5:30. 

🚗We require valet parking! We will have signage that will direct you to our valet table. We will give you a wood medallion with a number on it and attach a number to your keys. Once you are ready to leave for the night, bring us back your number and we will retrieve your car for you!

🥂Our bar accepts CASH ONLY! We are not able to accept credit cards. Please bring cash and your ID if you plan on drinking!

👉 Please note: This is a 21+ event. Adults only.

✨ Seating is limited—don’t miss this intimate, one-of-a-kind night celebrating Iowa’s best food, farms, and chefs.

We look forward to our event and can’t wait to see you all there!🫶🏻🤩