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ππΊ Goulash Sunday Is Back β A Taste Beyond the Everyday π²π·
After our summer break, Goulash Sunday returns this Sunday, September 6th.
There is eating because we are hungry.
And then there is something else.
There are meals where we allow culture to reach us through our taste buds, through our eyes, through aromas, colors, stories and traditions. A meal can take us somewhere else for a little while β and wash away some of the everyday from the body and soul.
That is what we want Goulash Sunday to be.
Not simply a bowl of food, but a small encounter with Hungary.
Our authentic Hungarian Goulash is slow-cooked with beef, Hungarian paprika and tradition, served with homemade nokedli (Hungarian noodles) β accompanied, if you wish, by a glass of Hungarian red wine.
π Sunday, September 6 | 12:00β5:00 PM
π Ravenstone Abbey
π Ticketed Dinner β Advance Purchase Required
β’ Hungarian Goulash with homemade noodles β $24
β’ Add a glass of Hungarian red wine β $32
π· Hungarian wines will be served alongside the goulash, because sometimes the wine, the food, the place and the story belong together.
Dine in or take it to go β limited portions available.
Come hungry if you like.
But leave with more than a full stomach.
Taste the culture. Taste the tradition.
Let it wash away the everyday.