This five-course dinner will take place July 10th, 2026 and includes beer and wine pairings. We are honored to be once again be working with the best Solano County chefs and purveyors to provide a sustainably sourced dinner that highlights local proteins and produce. Please join us!
Friday, JULY 10th, 2026
Welcome Reception | 5:45 - 6:30 p.m.
The Table Dinner | 6:30 - 8:30 p.m.
Dancing | 8:30 - 9:00 p.m.
$175 per person + tax
Must be 21+ with photo ID to attend.
Vegetarian and non-dairy options are offered.